Dos Flamos

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Dos Flamos

The brand was inspired by an ancient Mexican folklore, a tale about twin flames (Dos Flamos) and their love story. The volcano represents their passion and love for each other.

Dos Flamos is produced by La Cofradia, they have been distilling Tequila in the heart of Jalisco for over half a century using the finest of Agave and age-old distilling traditions. Brands from the house of La Cofradia are recognized around the world for their quality and contribution to the tequila industry and the Jalisco region.

Only blue Weber tequiliana can be used

The growing of the agave and production of the tequila may only be done in a demarcated region

It must be distilled at least twice and be produced under the strict supervision of the CRT – the Tequila Regulatory Council.

TEQUILA

The cultural elements that Mexico expresses are world renowned from the music to the food, the art, its revolution, its beers and of course Tequila.  The uses of the agave plant dates back to 12,000 years ago, ancient Mesoamericans used the fibres for construction material, clothing and tools. The sweet, milky juice from the agave – aguamiel – was fermented to make pulque. When the Spanish arrived, they brought with them the art of distillation. They took this art and applied it to the agave which evolved into what we know as tequila today.  There are numerous varieties of the agave plant found across Mexico and the world. However only the agave tequilana Weber azul, is used to make tequila. This noble plant is a member of the lily family and grows for 7 to 10 years under the hot Mexican sun before being harvested. It is agave that gives tequila its unique flavour.  It has been mainly within the last 25 years that tequila has been developing into an internationally appreciated spirit. There are a number of requisites that must be satisfied before tequila can be certified. 
Five classifications of Tequila
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Blanco, Plata or Silver

Tequila straight from the still, can be aged for up to 60 days.

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Gold or Oro

Blanco tequila with added flavors and color of caramel and other additions.

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Reposado

Tequila that has been resting or aged for at least 2 months.

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Añejo

Tequila that has been aged for at least 12 months.

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Extra Añejo

Tequila that has been aged for over 3 years.

Dos Flamos Blanco

Aroma

Light and refreshing with fruity and vegetal notes, distinctive notes of agave and the terroir of Jalisco on the nose.

Palate

Smooth and elegantly balanced notes of citrus fruit and cut grass, it has a slight sweetness and refreshing character with a soft earthy finish.

Signature Drinks

El Agresor

Ingredients :
1 oz Dos Flamos Blanco
.5 oz lemon juice
1 oz fresh apple juice
.5 oz simple syrup
Instructions :
Combine all ingredients and serve in a Champagne glass with a lemon twist.

Cool-Cumber Margarita

Ingredients :
1.5 oz Dos Flamos Blanco
3-4 slices of cucumber
.75 oz Cointreau
1.5 oz lime juice
1.5 oz lime simple syrup*
Instructions :
Muddle cucumber with Dos Flamos Blanco. Add remaining ingredients and shake over ice. Strain into rocks glass. Garnish with cucumber slice.

Dos Flamos Oro

Aroma

Fresh Citrus fruit complimented by aromas of grilled peppers and notes of caramel and sweet spices like cinnamon

Palate

Rich and zesty on entry followed by smoky peppery notes and a smooth finish of cinnamon and vanilla.

Mourning Doves

Ingredients :
1.5 oz Dos Flamos Reposado
.5 oz Amaro Montenegro
.5 oz maple syrup
.5 oz grapefruit juice
.75 oz lemon juice
.25 oz simple syrup
Instructions :
Mix all ingredients and serve on the rocks. Garnish with a lemon wheel.

Mexican Martini

Ingredients :
2 oz Dos Flamos Reposado
.75 oz vermouth bianco
1 dash orange bitters
Lemon twist
Instructions:
Pour all ingredients into a mixing glass, add ice and stir until cold. Strain Into a chilled
cocktail coupe glass and garnish with a lemon twist.

Signature Drinks

Dos Flamos Blanco

Aroma

Light and refreshing with fruity and vegetal notes, distinctive notes of agave and the terroir of Jalisco on the nose.

Palate

Smooth and elegantly balanced notes of citrus fruit and cut grass, it has a slight sweetness and refreshing character with a soft earthy finish.
Signature drinks

Dos Flamos Reposado

Aroma

Citrus, grilled peppers and sweet spices

Palate

Fresh Citrus fruit complimented by aromas of grilled peppers and notes of caramel and sweet spices like cinnamon
Signature drinks
Mexican Martini
Ingredients:
2 oz Dos Flamos Reposado / .75 oz vermouth bianco / 1 dash orange bitters Lemon twist

Instructions: Pour all ingredients into a mixing glass, add ice and stir until cold. Strain Into a chilled cocktail coupe glass and garnish with a lemon twist.
Mourning Doves
Ingredients:
1.5 oz Dos Flamos Reposado / .5 oz Amaro Montenegro / .5 oz maple syrup / .5 oz grapefruit juice / .75 oz lemon juice / .25 oz simple syrup /

Instructions: Mix all ingredients and serve on the rocks. Garnish with a lemon wheel.
Cool-cumber Margarita
Ingredients:
1.5 oz Dos Flamos Blanco / 3-4 slices of cucumber / .75 oz Cointreau / 1.5 oz lime juice / 1.5 oz lime simple syrup* /

Instructions: Muddle cucumber with Dos Flamos Blanco. Add remaining ingredients and shake over ice. Strain into rocks glass. Garnish with cucumber slice.
El Agresor
Ingredients: 1 oz Dos Flamos Blanco / .5 oz lemon juice / 1 oz fresh apple juice / .5 oz simple syrup /

Instructions: Combine all ingredients and serve in a Champagne glass with a lemon twist.
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